Past
Feature
Vegetarian Survey
Results
Fill out our
newest survey!
December 2003
We asked visitors to tell
us where they live, what kind of vegetarians they are, how long
they have been vegetarians and their reasons for choosing vegetarianism.
We received 238 responses! Here are the results:
Where
do you live?
We received responses
from:
·
Five countries: Bermuda, Canada, Japan, Norway and the United States
· Twenty-eight U.S. states and the District of Columbia
What kind
of vegetarian are you?
These are the categories
that people chose to identify themselves by:
· Vegetarian -
37%
· Lacto-ovo-vegetarian - 32%
· Vegan - 28%
· Lacto-vegetarian - less than 1%
· Raw foodist - less than 1%
· Fruitarian - less than 1%
· Ovo-vegetarian - 0%
Read
definitions of vegetarians.
How long have
you been a vegetarian?
The range was one week
to 30 years. Four respondents have been vegetarians since birth.

Why did you
become a vegetarian?
We received a wide range of responses, with
most visitors sharing more than one reason for choosing vegetarianism.
The most popular responses included health, ethical and spiritual
or religious reasons. Other reasons included weight control, history
of family health problems, environmental concerns, being raised
vegetarian, reading and research on vegetarianism, believing that
vegetarianism is in keeping with the natural order of life, and
the influence of friends.
Health - 34%
Ethical - 14%
Religious or Spiritual - 12%
Friends/Family - 6%
Reading and Research - 6%
Family's Health History - 5%
Weight Loss - 5%
Natural Order and Natural Diet - 5%
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Environmental - 4%
Feel Better - 3%
Live Longer - 2%
Improve Diet - 1%
Don't like the look or taste of meat - .02%
Global Issues/Corporate Greed/USDA Policy - .02%
Desire to live simply - .01%
Diet of our ancestors - .01% |

Sample of
reasons for becoming a vegetarian:
There is no valid
reason for eating flesh.
I knew it was best
for me and my children.
I want to live a longer
and healthier life.
As a woman of African
descent, I can easily compare the treatment of our ancestors in
this country to the way "farm animals" are treated. These
innocent creatures, which have the right to live and enjoy life,
are bred for slavery and slaughter. They have every right to live
free, just as all things that live on this earth. When these animals
die, they are full of fear. I do not want to consume their fear
(not to mention the chemicals they are fed) by eating them. People
of color have always had respect and lived in harmony with nature.
To not do so costs us our lives-we suffer from diabetes, obesity,
high blood pressure and high cholesterol. I believe in treating
others the way I would like to be treated, because what comes around
goes around. Death begets death.
It's the original
diet God gave to us before deception of "eating whatever you
want" came into acceptance.
I became a disciple
of a yogi master.
I began to read about the diseases
and disorders that can arise as a result of eating meat. I eliminated
meat from my diet and began eating more vegetables and fruits. My
energy increased and I have less mood swings. As a mental health
professional, I'm interested in the positive effects that a vegetarian
diet can have on mental disorders such as depression, bipolar disorder,
etc.
I was sick for many
years with chronic asthma, allergies, high blood pressure and obesity.
I decided to try a vegan lifestyle and it worked! The results have
been astonishing. I have lost 70 pounds and I am no longer taking
any medications. I have also started exercising and pursuing a healthier
lifestyle in general. Right now I am a vegan, but in the future
I plan to eat only raw fruits, vegetables and nuts with a little
olive oil. I wish more Black people would realize that their lifestyles,
mainly their eating habits, are killing them.
My parents raised
me and my two sisters and brother as vegetarians. I don't know any
other way to live and prefer not to change.
Made fun of friends
who were vegetarians and they gave me books to read. I read the
information, gained the knowledge and decided to make the change
to a healthier lifestyle. Family history of diabetes, cancer and
arthritis
had to recognize truth.
My belief is the Holy
Bible teaches humankind not to consume blood.
I grew up in the Caribbean
and was introduced to vegetarianism through Rastafari culture. At
14, I read Afrikan Holistic Health by Laila Afrika and changed my
whole life.
Back in the early
70's, many African Americans were interested in vegetarianism. I
am from Harlem and at that time there were quite a few small health
food stores located there. At Howard University (where I attended)
so many students became vegetarian that one half of the serving
line was for non meat-eaters. Dick Gregory came to the university
and gave a lecture on the benefits of not eating meat. By the time
he was finished, I was convinced. I am only in contact with a few
people who attended Howard the same time I did. I am pleased to
say that they are still vegetarians too.
I don't want to end
up taking medicine for hypertension like my two brothers and my
sister.
Baby chickens
I
just started feeling bad about eating anything that had parents.
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